Some beautiful work by Danielle Evans, playing with food, and typography!!! Amazing results!
Perhaps one of my favorites talks this year at TED…Ron says it all. Plant Some Shit!
“Ron Finley plants vegetable gardens in South Central LA — in abandoned lots, traffic medians, along the curbs. Why? For fun, for defiance, for beauty and to offer some alternative to fast food in a community where “the drive-thrus are killing more people than the drive-bys.”
Ron Finley grows a nourishing food culture in South Central L.A.’s food desert by planting the seeds and tools for healthy eating.”
My favorite gathering is happening in beautiful Monterey CA next week at a magical gathering known as The EG Conference April 12-14.
If you take a peek at past and this years eclectic presenters, you’ll be as amused and curious as I am every year to attend this brain safari of wonder.
If your attending, please let me know, or pass this post around to friends that might be interested.
As a special extension to EG this year, they are offering the entire live web-stream of the event for $200, but they are also offering me a special link for friends at half price! Yup, $100 for a few days of live, provoking, entertaining, talks.
To get a hold of this special gift, go here and learn more about EG Everywhere! You get to see all the spectacular talks live for $100 vs the $4000 ticket price! Sign up, call your friends up, have a 2-3 day Salon at your house with food and drinks, and get inspired! Then perhaps decide if you can attend the actual conference to experience the rest of the magic!
You know that saying that about Wine needing some time to “breathe”, or letting it get some air. Well it is true, and you can either open the bottle many hours earlier, pour it into a large glass decanter, or into one of those gadgets that add bubbles to your glass as you pour which result in a gargling sound. But did you also know the fastest and most efficient way is sticking a hand blender into that classy looking glass of wine, or as Tim calls it, “beating the sh*t out of it”?
It might not look that appealing but boiling it down to scientific terms, you want more of the wine surface to touch air…and the blender does just that. Anyhow, read or watch the post via Tim Ferris who learned about this through Nathan Myhrvold at tims post… otherwise i’ll mirror it after the jump.
“What’s harder than Living Biblically? Try following every bit of the latest health advice. A.J. Jacobs, author and human guinea pig, shares the results of his latest yearlong quest to become “the healthiest man alive.””
This is one of the more whimsical but good to know lectures from TEDmed 2011. I’m in the mist of doing the Tim Ferris Diet and lots of AJ’s points are in this talk.
My favorite conference (which is from a list of many) is coming up again April 12-14 2012. This breath-taking conference is the EG Conference (Entertainment Gathering) that gathers in beautiful Monterey CA. I’d be able to write a entire book about why this is the most fascinating gathering I have been to in 10 years, but in simple words, come experience an eclectic gathering filled with mystery, surprise, emotion, connections, and entertainment for a few days in beautiful Monterey…. you will leave imagining the entire world differently, with a different perspective, and a twinkle in your eye again for curiosity, to perhaps create magic.
Come join, this year will be my 4th in a row. Let me know if you can make it and I’ll be sure to connect. Tickets are almost sold out.
ha, these are awesome. I’ll have to get some of these for my next wine party.
“These made my day. Corkers are a design collaboration between Oded Friedland and Reddish Studio forMonkey Business are push pins that you can prick into wine/champagne corks to turn them into little creatures! The options are ?Monkey?, ?Deer?, ?Buffalo?, ?Bear?, ?Bunny? ?&? ?Crow. The packaging turns it into a fun wine bottle hang tag/gift ~ perfect for the next bottle of wine… Take a peek at more details up close on the next page.”